Baking, Beginner, Desserts, Food, Macaron

Beginner Macaron 2013

 I tried my hand at this french treat last weekend! I made them plain without any flavoring other than the butter cream.They turned out very well and were not as difficult as i thought they would be. Read more to give this quick test recipe a try! Ingredients: 2 egg whites5 tsp sugar1 cup powdered sugar1/2 cup almond flour/meal 1. Sift the powdered sugar and almond flour/meal into a separate bowl.2. Beat the 2 egg whites until there is no longer any liquid.3. Add 5 tsp of sugar one tsp  ...

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