OUTRAGES CAKES AND CRAFTS

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Baking, Beginner, DIY, Fondant, Food, Recipes

Easy Fondant Recipe

This easy fondant recipe, is quick and delicious. You can use fondant to cover almost anything! The recipe that I use makes about 2 lbs of fondant. But, of course you can add or reduce ingredients to your liking. Any brand of products will work. Unless you have a preference. Color can be added by using gel or liquid. Ingredients1 16 oz bag of mini marshmallows1 2 lb bag of powdered sugar1-2 tbs of shortening Lets get startedPlace your marshmallows and 1 tbs of shortening into a microwave  ...

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Food, Homemade, Recipes

Quick and Easy Asian Inspired Dinner!

Tonight we made our take on our favorite Asian dishes. We had General Tso’s Chicken with added broccoli, carrots, and rice. The best dish was my chicken chow mein! It was so delicious. Very easy to make using anything you have around the house. Store bought mixes can also be used with a little added touch to make it your own. Both of these dishes took about 30 minutes in total to cook. We didn’t have a lot of time for dinner so we figured lets see what we have and mix something  ...

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Food, Homemade, Recipes

Quick Shrimp Alfredo

Hello! For this Family Meal we had a quick shrimp and broccoli alfredo. We did not have much time to cook but we made something fast that we could still enjoy. Recipe- ShrimpBroccoliPasta- any kind will workAlfredo SauceBread Sticks/ French Bread We started out with making the pasts. It usually takes the longest. We than began using clean and devained shrimp. They were sauteed in butter, garlic salt, and onion powder. Broccoli cuts were added in with the shrimp to absorb the flavor. Once  ...

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Food, Homemade, Recipes

Stuffed Chicken Breasts!

Hello! My family and I had an awesome meal and I wanted to share it with you. We had stuffed chicken breasts with rice and sauteed broccoli. The chicken was stuffed with spinach and mozzarella! This meal tasted great and was very easy to make. Recipe- 4 Chicken BreastsMozzarella CheeseLeaf SpinachRice- any kind is fine!Broccoli We began by sauteing our broccoli with garlic and butter. Next we sliced all of our mozzarella. The chicken was then sliced in the center just enough for the filling  ...

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